testo 0563 2750 Cooking oil tester +40 - +200 °C Complies with HACCP standards
The frying oil tester testo 270 makes it easy to quickly and reliably the quality of the fryer oil. For this purpose it measures the proportion of the so-called Total Polar Materials (TPM) in the oil and returns to it in percent. The oil is too old, there is a increased TPM-value. In the sequence will be high-bad frittiergut produced. In addition, you can then be included therein. health dubious substances The regular measurement with the testo 270 prevents this. Also includes the use of the measuring instrument that frying oil is changed too early. This reduces the frying oil consumption by up to 20%. The new testo 270 impresses with its ergonomic design, thanks to which one is exposed to the heat of the fryer oil easily no longer directly. The unmistakable alarm via the colored backlit display makes it even easier to assess the quality of the fryer oil easily: Green means that the TPM content is ok. Orange: TPM-value in the border area. Red: TPM limit value is exceeded. The TPMGrenzwerte can be individually define and can, as well as other devices configurations, by a pin in case of accidental alignment to be protected.This text is machine translated.
